Marshmallow fluff is absolutely delicious. But it costs a bit. So it’s only natural to wonder whether it’s just melted marshmallows, and you can therefore make some fluff from home, yourself. Truth is, you won’t be able to. Here is why.
So, is fluff just melted marshmallows? Fluff is not just melted marshmallows. It does not contain gelatin, which are a key ingredient added to marshmallows that give them their shape and texture. Hence, melting marshmallows will not offer the same consistency as fluff.
Let’s keep exploring why they are not the same!
What Is Marshmallow Fluff Made Of?
Marshmallow fluff is a sweet and creamy spreadable confection made of sugar, corn syrup, and egg whites. The mixture is heated to create a fluffy texture and then whipped.
The result is a light and airy marshmallow spread that’s perfect for spreading on toast, topping ice cream, or just eating straight out of the jar (no judgement here).
What Are Marshmallows Made Of?
Marshmallows are made from sugar and corn syrup, but instead of egg whites, they use gelatin. The mixture is heated, whipped, and then poured into molds to set.
The result is a deliciously squishy treat that’s perfect for toasting over a campfire or adding to a cup of hot cocoa.
Why Marshmallow Fluff Is Not Just Melted Marshmallows
While marshmallow fluff and marshmallows share some of the same ingredients, they are made using different processes that result in vastly different textures.
Marshmallows are chewy and have a distinct texture (due to the inclusion of gelatin).
The whipping process used to make marshmallow fluff gives it a light, fluffy texture.
Even if you were to melt marshmallows, the lack of whipping process and due to the presence of gelatin, you would end up with a much denser
Can You Substitute Marshmallow Fluff For Melted Marshmallows?
While marshmallow fluff and melted marshmallows are not the same thing, they can be used interchangeably in some recipes. However, it’s important to keep in mind that the texture of the final product may be different.
If you’re making rice crispy treats, for example, using marshmallow fluff instead of melted marshmallows will give you a lighter, fluffier treat.
In that instance, melted marshmallows will not necessarily work.
On the other hand, if you’re making s’mores, using melted marshmallows will give you that classic chewy texture.
In this instance, it could very work!
In other words it depends on what you are making and the texture you are looking for.
In conclusion, while marshmallow fluff and melted marshmallows may share some of the same ingredients, they are not the same thing.
And it’s all down to the presence of gelatin.
Is marshmallow fluff made of marshmallows?
Marshmallow fluff is not made of marshmallows, but it is made of the core ingredients used to make marshmallows (minus gelatin).
Does marshmallow creme taste like marshmallows?
Marshmallow creme does taste similar to marshmallow in terms of flavor, but the texture is very different – its much lighter and smoother.
Other related guides you may want to read:
- Do You Need To Refrigerate Marshmallow Fluff After Opening?
- Marshmallow Creme vs Fluff – What Is The Difference?
- Marshmallow vs Meringue – What Is The Difference?
- Chamallows vs Marshmallow – What Is The Difference?
Hello, I’m Matthew, a candy expert and enthusiast with over a decade of experience in the candy industry. My passion for candy started at a very young age. Since then, I have worked in numerous, large candy stores, and have been fortunate enough to try out hundreds of brands of candies, different types and flavors. In addition to my work, I enjoy sharing my extensive knowledge with others, and decided to create Sugar Stand in order to do so. My mission is to make the world a sweeter place, one candy at a time.