Have you recently purchased, or opened a jar of marshmallow creme? Are you wondering what you now need to do with it? Do you have to refrigerate it, even? Well, here is all you are going to want to know.
So, do you need to refrigerate marshmallow creme after opening? You do not have to refrigerate marshmallow creme after opening, according to the manufacturer. That being said, doing so may increase the shelf life and help preserve flavor if you intend to keep it for a longer period of time.
Let’s continue to explore the pros and cons of refrigerating this immensely smooth and deliciously sweet spread!
Should You Refrigerate Marshmallow Creme After Opening?
You don’t have to refrigerate marshmallow creme if you do not want to. Marshmallow creme is a shelf-stable product that can be stored at room temperature.
In fact, many brands of marshmallow creme explicitly state on their packaging that refrigeration is not necessary.
However, once you open the jar, it is best to use it within a reasonable amount of time to ensure freshness and quality.
Even still, some people prefer to keep it chilled for various reasons, which we’ll explore next.
Why You May Want To Refrigerate Marshmallow Creme After Opening?
You may want to refrigerate marshmallow creme after opening to preserve shelf life or flavor.
Preserve Shelf Life
First and foremost, refrigeration can help to extend the shelf life of marshmallow creme.
By keeping it in a cool environment, you can prevent the growth of bacteria and other microorganisms that could cause the product to spoil.
This can be helpful if you don’t use it very often and want to make sure it stays fresh.
Additionally, refrigeration can help to preserve the flavor of marshmallow creme over a longer period of time.
If you plan on using your marshmallow creme slowly over the course of several weeks or months, refrigeration may be a good option to ensure that it stays fresh and delicious.
Equally some people feel that the taste is better when it’s chilled, and it can also prevent the creme from developing a crust on top.
Why You May Not Want To Refrigerate Marshmallow Creme After Opening?
While refrigeration can help to extend the shelf life and preserve the flavor of marshmallow creme, there are some potential downsides to consider.
One of the biggest concerns is that refrigeration can alter the consistency of the product. Marshmallow creme is meant to be fluffy and light, and refrigeration can cause it to become dense and difficult to spread.
If you are someone who values the texture of your marshmallow creme, you may want to avoid refrigeration.
Another potential issue with refrigerating marshmallow creme is that you may simply not enjoy it as much when it is cold.
Marshmallow creme is often used as a topping for desserts like ice cream or hot chocolate, and many people prefer the fluffy, melty texture of room temperature marshmallow creme over cold, dense marshmallow creme.
If you are someone who likes to enjoy your marshmallow creme in this way, you may want to avoid refrigeration.
How Long Will Marshmallow Creme Last In The Fridge?
Most experts agree that marshmallow creme will last for several weeks to a few months in the fridge, depending on the conditions of your fridge and the specific brand of marshmallow creme that you are using.
To ensure the longest possible shelf life for your marshmallow creme, make sure to store it in an airtight container and keep it at a consistent temperature.
Additionally, be sure to check for any signs of spoilage, such as mold or a sour smell, before using your marshmallow creme.
If you were to notice any changes in color, texture, or smell, it’s time to toss it out.
Whether or not you choose to refrigerate your marshmallow creme after opening is up to you.
There are pros and cons to both methods, and it really comes down to personal preference.
Just remember to store it properly and enjoy your marshmallow creme however you like it – on toast, in hot cocoa, or straight from the spoon!
Related guides you may want to read:
- Do You Need To Refrigerate Marshmallow Fluff After Opening?
- Marshmallow Creme vs Fluff – What Is The Difference?
Hello, I’m Matthew, a candy expert and enthusiast with over a decade of experience in the candy industry. My passion for candy started at a very young age. Since then, I have worked in numerous, large candy stores, and have been fortunate enough to try out hundreds of brands of candies, different types and flavors. In addition to my work, I enjoy sharing my extensive knowledge with others, and decided to create Sugar Stand in order to do so. My mission is to make the world a sweeter place, one candy at a time.